Sayonara To 7 Pine Cone Lane
The Gourmet Club
The Gourmet Club said sayonara to 7 Pine Cone Lane, the home of the first Gourmet Club Dinner in 1995 by celebrating with a host of Asian style cuisine.
The Appetizers
prepared by Carrie and Phil consisted of:
Spicy Thai-Style Pineapple Wraps
Sesame Chicken Sate with Peanut Sauce
Ginger Pork Pot Stickers
The wines served were:
Gruet Demi Sec and Gruet Brut Rose
Dragon's Hollow Chardonnay China 2008
Dragon's Hollow Merlot China 2008
The Entree
prepared by The Pickell Girls, etc!!
Authentic Japanese Chicken Curry with Rice and Fresh Vegetables
The wines served were:
Rock Rabbit Sauvignon Blanc, CA 2010
Oberon Sauvignon Blanc, Napa Valley 2008
The Dessert
prepared by BA and Mike was:
Green Tea and Coconut Cake with Matcha Ice Cream and Fortune Cookies
The dessert wine served:
Jackson-Triggs Proprietors Reserve 2008 Vidal Ice Wine
